Xgreen Co. Ltd[]
Posted Date: April 11, 2006
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Safe vegetable production received assistance and observation from communal board of agricultural encouragement, functional organizations and projects. The process complies with the following five steps:

1) soil work

2) sowing and cultivating

3) caring

4) harvesting

5) transporting and consuming

OEM Service:
No. of R&D Staff:
Estimated Annual Sales (USD): Below US$1 Million
Export Percentage:
Quality Control:
Legal Representative/CEO:
Factory Size (Sq.meters):
Factory Location:
Corporate Status:

 

Other Information

 

Business Type:
Year Established: 2006
Number of Employees:
Legal Representative / CEO: BuiXuanHien
Website:
Certificates:
Brands:

Trade & Market
Main Markets:
Main Customers:
Export Percentage:
Trade Shows:

Factory Information
Factory Size (Sq.meters):
Factory Location:
QA/QC:
Number of Production Lines:
Number of R&D Staff:
Contract Manufacturing:

 

 

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[Related Categories: Agriculture & By-product Agents, Fresh Preserved Vegetables, Spicy Vegetables, Spices & Seasonings ]
[Related Keywords: None ]

Contact Information

 

Mr. Mr. Bui Hien
()
Company: Xgreen Co. Ltd
Address: C6b - 112c - Kim Nguu, Ha Noi, Vietnam , , ,
Zip/Postal: 70000
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